Comments on: Wheat-free, Egg-free Fried Rice Recipe http://www.ecokaren.com/2010/02/wheat-free-egg-free-fried-rice/ smart ideas for eco friendly living and handmade life Thu, 09 Feb 2012 01:08:52 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: uberVU - social comments http://www.ecokaren.com/2010/02/wheat-free-egg-free-fried-rice/#comment-2135 uberVU - social comments Sat, 27 Feb 2010 23:43:09 +0000 http://www.ecokaren.com/?p=3795#comment-2135 <strong>Social comments and analytics for this post...</strong> This post was mentioned on Twitter by ecokarenlee: Wheat-free, Egg-free Fried Rice Recipe http://cbw26.th8.us... Social comments and analytics for this post…

This post was mentioned on Twitter by ecokarenlee: Wheat-free, Egg-free Fried Rice Recipe http://cbw26.th8.us...

]]> By: Karen http://www.ecokaren.com/2010/02/wheat-free-egg-free-fried-rice/#comment-1965 Karen Wed, 10 Feb 2010 22:39:36 +0000 http://www.ecokaren.com/?p=3795#comment-1965 I think they've been bleaching as long as they've been making bamboo chopsticks, sorry to say. Someone else recommended Bragg's. Does that taste like soy sauce? I use Tamari in some things but not in Fried Rice. It's not really necessary. You can use it add taste but not to be used in place of salt. It gets too soggy. I think they’ve been bleaching as long as they’ve been making bamboo chopsticks, sorry to say. Someone else recommended Bragg’s. Does that taste like soy sauce? I use Tamari in some things but not in Fried Rice. It’s not really necessary. You can use it add taste but not to be used in place of salt. It gets too soggy.

]]> By: Karen http://www.ecokaren.com/2010/02/wheat-free-egg-free-fried-rice/#comment-1962 Karen Wed, 10 Feb 2010 22:30:52 +0000 http://www.ecokaren.com/?p=3795#comment-1962 Tofu works very nicely too. Just make sure you use extra firm tofu. You can always freeze left over rice to use for fried rice. I've done that too. Tofu works very nicely too. Just make sure you use extra firm tofu. You can always freeze left over rice to use for fried rice. I’ve done that too.

]]> By: Erica http://www.ecokaren.com/2010/02/wheat-free-egg-free-fried-rice/#comment-1954 Erica Wed, 10 Feb 2010 18:15:34 +0000 http://www.ecokaren.com/?p=3795#comment-1954 This sounds great (minus ham for me). Its very similiar to the fried rice I make. I always seem to make too much rice (maybe on purpose) so I use leftover rice for my dish. I also add lemongrass (I grow it myself, it's great!) and a spot of Bragg's Liquid Amino's (wheat free soy sauce-it's super concentrated so I don't use very much). Also, how long have they been bleaching the bamboo? I have bamboo chopsticks but they've been in the family for decades (that just made me feel really old lol). Bamboo is such a material, I hate the idea that they'd ruin them like that! This sounds great (minus ham for me). Its very similiar to the fried rice I make. I always seem to make too much rice (maybe on purpose) so I use leftover rice for my dish. I also add lemongrass (I grow it myself, it’s great!) and a spot of Bragg’s Liquid Amino’s (wheat free soy sauce-it’s super concentrated so I don’t use very much).

Also, how long have they been bleaching the bamboo? I have bamboo chopsticks but they’ve been in the family for decades (that just made me feel really old lol). Bamboo is such a material, I hate the idea that they’d ruin them like that!

]]> By: Becky http://www.ecokaren.com/2010/02/wheat-free-egg-free-fried-rice/#comment-1942 Becky Sun, 07 Feb 2010 18:08:47 +0000 http://www.ecokaren.com/?p=3795#comment-1942 This looks so nice! Fried rice is one of my favorite leftovers dishes, too! We never eat all the rice when we order Chinese delivery. We use tofu instead of the meat, and it works really nicely! This looks so nice! Fried rice is one of my favorite leftovers dishes, too! We never eat all the rice when we order Chinese delivery. We use tofu instead of the meat, and it works really nicely!

]]>